AJWAIN ORGANIC

AJWAIN ORGANIC

50GRAM

BOTANICAL NAME : Trachyspermum ammi

Organic ajwain, also known as bishop's weed, bishop seeds, or carom, is an herb commonly used in Indian cuisine. Although ajwain is rarely used raw, when dry-roasted or fried in ghee or oil, it develops a subtle, complex aroma and flavor, similar to that of caraway or thyme, though notably brighter. In fact, bishop seeds are so powerfully aromatic that only a slight amount is necessary to transform a dish with its exceptional flavor. While ajwain can be used to add flavor to a wide variety of dishes, it is frequently used to prepare a paratha, or traditional Indian pan fried flatbread, called "ajwain ka parantha."

NUTRITIONAL BENEFITS

• They are an excellent source for various essential oils including thymol, cymene, pinene, terpinene and limonene.

• The seeds are highly beneficial for the digestive system.

• Carom Seeds also has anti-bacterial, germicide, antifungal and anesthetic properties.

• They are rich in various vitamins, minerals, fibers and anti-oxidants.

CERTIFICATION

MRT gives the product which are grown under the stringent organic standards of NPOP, NOP, and EU certification by LACON, GERMANY.

RETAIL PACKING AVAILABLE : 50gms, 100grms