WALNUT ORGANIC

WALNUT ORGANIC

250GRAM

BOTANICAL NAME : Juglans

• A walnut is the nut of any tree of the genus Juglans (Family Juglandaceae), particularly the Persian or English walnut, Juglans regia.
• Technically a walnut is the seed of a drupe or drupaceous nut, and thus not a true botanical nut. It is used for food after being processed while green for pickled walnuts or after full ripening for its nutmeat.
• Nutmeat of the eastern black walnut from the Juglans nigra is less commercially available, as are butternut nutmeats from Juglans cinerea.
• The walnut is nutrient-dense with protein and essential fatty acids.

NUTRITION VALUE

• One-quarter cup of walnuts, for instance, provides more than 100 percent of the daily recommended value of plant-based omega-3 fats, along with high amounts of copper, manganese, molybdenum, and biotin.
• It helps to Cancer-Fighting Properties, Heart Health, Rare and Powerful Antioxidants, Weight Control, Improved Reproductive Health in Men, Brain Health

CERTIFICATION

MRT gives the product which is grown under the stringent organic standards of NPOP, NOP, and EU certification by LACON, GERMANY.

RETAIL PACKING AVAILABLE : 100GRAM